Tuesday, March 20, 2012



If you're interested in the story of how coffee has traveled the world, read this book...

Stewart Lee Allen is a really entertaining writer- even if you're not a particularly devoted caffein junky, you'll probably think this is a fun read. His journey follows the path that coffee beans took out of Ethiopia and you'll be learning all kinds of java facts without feeling like you're reading a text book :-)

1 comment:

  1. Another great book is Kevin Sinnott's "The Art and Craft of Coffee," which is basically an outline of how the beans are processed, and what goes into your favorite cup.

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